Honey is a natural wonder. And the world's health-conscious people draw their attention to India thanks to its organic honey. In fact, the famous Kashmiri honey is one of the best-selling varieties and is collected exclusively from Kashmiri's beautiful and enchanting landscape.
The honey collected from the rainfed slopes of the Araku Valley acts as excellent digestion and antioxidant due to the presence of a wide variety of medicinal plants in the valley. So let's take a look at the different types of natural organic honey we have to offer and which we can choose from:-
Commercial honey:- Commercial honey is actually a pasteurized version. On the other hand, the word you see in the description is "Pure". But the reality is far from it, as there is no production standard that defines "pure" on the label.
And honey that is produced commercially like that actually contains fillers like corn syrup, artificial sweeteners, etc. It is made and processed to remove all parts like pollen, propolis, combs etc. That accompanies the honey when it is collected.
Heat it for a cleaner final product and filter it for a smoother texture. It is made in such a way that it will not crystallize unless frozen in the refrigerator. To do this, it is heated to a high temperature and in the process all the bacterial enzymes are killed.
Although it is not the optimal variety, it is better than refined sugar. If raw or organic honey is not available, store-bought commercial honey is the next best form.